
Bakery News
Baking with Purpose: A Day in the W.A.G. Kitchen
Go behind the scenes of our commercial kitchen to see how our interns mix, bake, and stamp each batch of all-natural peanut butter and banana biscuits.
June 10, 2026Read more
Our Stories
Follow along for insights from our kitchen, intern highlights, event updates, and articles on the impact of inclusive work.

Go behind the scenes of our commercial kitchen to see how our interns mix, bake, and stamp each batch of all-natural peanut butter and banana biscuits.

We love connecting with our local community! Come meet our interns, hear our story, and grab some fresh treats for your pup at the Lake Oswego Farmers Market.

Providing paid vocational training and life skills helps young adults with developmental disabilities discover their full potential as confident, productive members of society.